The other night I went through my recipe box and in the interest of simplicity, tossed away most of its contents. Pouring over those cards and clippings was like taking a trip through the different ways I've chosen to eat over the last 20 years. My meals of today are (mostly) meatless so if a recipe could not be adapted to my current lifestyle, it was a goner.
|Brandy slush is meatless.|
|Slovenian beef-broth soup just like my Grandma's.|
Fall makes me sentimental about food. What can I say? :)