Pumpkin goo. |
Soaking seeds in saltwater....mmmm. |
Yesterday was full with pumpkin carving, pumpkin seed preparing, and tiny apple pie making. Yes, tiny apple pies.
Yummy and cute! |
Have you seen these apple pie's made in 4oz mason jars around the interwebs lately? I have no idea where the concept originated, but it is really cool. I had to bring a preschool snack for their Halloween party today so I thought I'd give these a whirl.
How cute are these 4oz mason jars? |
Cut the apple pieces smaller than usual for the little pies. |
I used my tried and true apple pie filling recipe (below) and the Crisco pie crust recipe. They turned out delicious. I will definitely be doing this again!
Apple Pie Filling
5 apples (I prefer tart)
3/4 cups sugar
2 tablespoons flour
1-1/2 tablespoons Penzy's "Baking Spice"
Half a lemon
I will snack on one of these cuties tonight when I am watching scary movies after the kids go to bed...bwwaaahhh!!!! Happy Halloween all!
–Cassandra
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